Postingan

Food Choise

Bahaya Junk Food

Penilaian Budaya keamanan pangan mengunakan metode pendekatan campuran kompresensif: sebuah studi kompartif di oranisasi pengolahan susu ekonomi berkembang

Restaurant menu design and more responsible consumer food choice: an exploratory of managerial perception

CIMPA si khas KARO

TASAK TELU